Coconut Shrimp Recipe for Tiki, Luau Party or PuPu Platter.

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Coconut Shrimp Recipe

Great for a Tiki Party, Luau Party or PuPu Platter.

This is the recipe for coconut shrimp that is served at the 

Sheraton Princess Kaiulani Hotel in Waikiki.

Ingredients:

• 24 large raw peeled shrimp
• 1/2 cup flour
• 2 eggs beaten
• 3 cups shredded coconut
• 24 wooden skewers

METHOD

Place shrimp in flour and then in the beaten eggs. 

Place the shrimp in the  shredded coconut.

Deep fry shrimp at 370 F, or until they are golden brown.