Tiki foods: The "Hawaiian Pork Hash" recipe for a tiki party or luau.

Tiki foods, Learn how to make Hawaiian Pork Hash.

This tropical Hawaiian dumpling dish is a really popular Hawaiian pupu, or appetizer. It's so popular they even serve it at the 7-11 gas stations in Hawaii. A popular item to serve at a beach party, tiki bash or Luau. A steamed dumpling recipe from the big island. Also, what's nice is that it is super easy to eat at a tiki party.

Hawaiian Pork Hash Recipe
Ingredients

• 1/4 pound ground pork
• 1/4 pound  peeled shrimp minced
• 1 egg white
• 2 tablespoons diced water chestnuts
• 2 tablespoons diced green onion
• 2 tablespoons cornstarch
• 2 teaspoons soy sauce
• 1 teaspoon sugar
• 1 teaspoon minced garlic
• 1 teaspoon oyster sauce
• 1/4 teaspoon salt
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon sesame oil
• 1 package round dumpling wrappers

Cooking Directions
In a mixing bowl, mix together the all of the following ingredients: ground pork, shrimp, egg white, water chestnuts, green onion, cornstarch, soy sauce, sugar, garlic, oyster sauce, salt, pepper, and the sesame oil.

Place about spoonful of the filling in the center of the dumpling wrapper.
Fold the sides up to the middle. Do not close the top but leave them open.

Place the prepared dumplings in a steamer and cook for about 30 minutes.

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Article Summary:
Learn to make a great hawaiian dish called Hawaiian pork hash, A wonderful luau party food that's easy to eat at a tiki party or luau. A great tropical dumpling recipe.

Tiki Food and Luau Party Foods: Hawaiian Sliders recipe, great for a PuPu platter.

Tropical tiki food: Learn how to make a excellent Hawaiian Sliders recipe.
This is a great item to use for a PuPu platter at a luau or tiki party. These little sliders are fun to make and super easy to eat for both young and old. My son is 3 and he loves these Hawaiian sliders, real easy for him to eat. You can make them indoors or outside at the grill. The pineapple brings in a nice tropical sweetness to this mini hamburger. And the sweet Hawaiian buns, but a nice spin on the classic slider recipe. We just had these tonight, and thought we would share them with you.

The nice thing about this recipe is that you can use either Pork or Beef for this Hawaiian recipe:

HAWAIIAN SLIDERS Recipe:
Ingredients:

• Pork or Beef 

• Sweet Hawaiian buns

• Pineapple Slices
• Red Onion
• Sea Salt and fresh ground Pepper
• Cheese Slices

COOKING INSTRUCTIONS:

1. Roll the pork or beef into small golf ball sized pieces and flatten into a mini pattie.
2. Heat grill to med-high heat.
3. Place mini patties ontot the grill and cook for about 2-3 minutes each side. Do not flatten the sliders as this will release to much of the flavor.
4. Place sliders off to side and on high heat quickly grill the pineapple slices until caramelized.
5. Place pineapple and sliders on the sweet Hawaiian buns.
6. Add the cheese if desired.
7. Add lettuce, onion and mustard to taste.

ALOHA! 

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Summary
Tropical Island Cuisine and Tiki foods presents how to make a great Hawaiian Sliders recipe, a great main dish for a tiki party, or as a nice finger food for a luau or pupu platter. How to make a tropical slider, a great pork or beef recipe.