Tiki Foods: The grilled "Tiki Island Style Skewers" recipe using spices, shrimp, chicken and vegtables

Tiki Food: How to make the Tiki Island Style Skewers.

A tropical island classic kabob recipe or satay recipe. This is another great recipe that's fun to eat at a tiki party or as a luau party food. Plus the skewers are super fun to make, at least we think so.

This recipe takes about 25 minutes to make and serves 4-6 people.


 Island Style Skewers Ingredients

• 1/2 cup Olive Oil
• 1/2 cup Mango Chutney
• 1/2 cup Teriyaki Sauce
• 2 tlsp Balsamic Vinegar
• 1 pound Boneless Skinless Chicken Breast
• 18 med Shrimp
• 18 large Bamboo Skewers (Soak in water for one hour before using)
• 1 Yellow Onion cut into cubes
• 1 Red Onion cut into cubes
• 2 Mango's cut into cubes
• 1 Green Pepper cut into cubes
• Ginger Mango Sauce for dipping

Cooking Procedure

For Marinade
Combine the oil, chutney, vinger and teriyaki sauce.
Set aside half for basting on the grill.

Prep Procedure
Cut the chicken into cubes.
Place the chicken and shrimp into a large pan or bowl, and pour 1/2 the marinade over them all.
Place in the frig for 3 hours, overnight is better.
Place skewers into water to soak for at least an hour.

Procedure:
Peel and cut the onions and peppers into large 1-2 inch wedges.

Place ingredients onto the kabobs as follows:
chicken, onion, mango, green pepper, shrimp

Spray a bit of cooking oil onto grill surface before lighting.

Place the tiki skewers over med hot coals for 15 minutes.

Brush kabobs with left over marinade, turn and cook until done.

Serve with the Ginger Mango dipping sauce.

Be kind and Share this link with friends on Pinterest, Twitter or Facebook.

Follow the blog to get free tropical island recipes
and tiki party food ideas.

Article Summary
Tiki foods and luau party food ideas presents the "Tiki Island Style Skewers" recipe. Learn about tropical cuisine and a great tropical kabob recipe to make as a luau party food.

Kon Tiki Chicken Salad Food Recipe. Tiki Party Foods.

Tiki Foods: How to make a quick a easy Kon Tiki Chicken Salad for a tiki party or luau.

This is a quick and easy tropical recipe that is good for you.
A dish named after the popular true adventure book titled Kon Tiki.

This is a wonderful tropical recipe. You use a melon as the bowl, how do you get more islander than this.

SERVING SIZE: 4

TIME TO MAKE: 30 min.

Kon Tiki Chicken Salad

KON TIKI CHICKEN SALAD RECIPE:

• 2 cups cut Chicken Breasts

• 1 cup chopped Celery

• 1/2 cup Coconut Flakes

• 1 tbsp Chutney

• Curry Dressing to taste

• 2 Fresh Cantaloupes

INSTRUCTIONS:

1. Cook chicken breasts

2. Combine chicken with celery, coconut and the chutney dressing.

3. Mix well.

4. Cut cantaloupes in half, remove the seeds.

5. Fill the cantaloupes with the chicken mixture.

Visit the other great links.


Share with others.

Tiki food recipes presents a nice chicken recipe and a tropical salad recipe. Cooking with coconut. Luau party foods.

Tiki & Luau Food: Tahitian Chicken Fafa Recipe.

Tiki Food: How to make Tahitian Chicken Fafa.

Complete Recipe and Instructions for a great Tahitian Chicken dish.

This dish is a Tahitian Classic.

It combines chicken, coconut milk and

spinach.

INGREDIENTS for Chicken Fafa

• 2 garlic cloves

• 1/4 Cup onions, sliced

• 6-8 oz fresh spinach (taro)

• salt

• 4 boneless skinless chicken breasts

• 2 1/2 tbsps butter, divided

• 1 T & 1 1/2 pepper

PREPARATION

1. Heat one Tlsp butter in a skillet add onions & saute until golden brown.

2. Set onions in a bowl aside and cover.

3. In the skillet melt the remaing 1 1/2 Tlsp butter & place the chicken in the skillet & brown evenly.

4. Add the onions & continue to cook this until the chicken is no longer pink, 15-20 mins

5. Then add the garlic & spinach, cover & let simmer for 5 more mins.

6. Before serving pour the coconut milk over the chicken & add salt & pepper to taste.

#7 Serve over hot cooked rice.

Enjoy the Chicken Fafa recipe.

Please check out our SISTER SITES

and other FREE TIKI FOOD RECIPES and ARTICLES.

[tahitian food] [tahitian food recipes] [tiki food] [island food] [island recipes]

Aloha Chicken Recipe. Tropical and Hawaiian Recipes.

TIKI FOOD: Hawaiian Aloha Chicken Recipe.

How to make the classic Aloha Recipe.

A great Hawaiian chicken recipe to serve at a

tiki party or luau.

Aloha Chicken Recipe: SERVES (4)

Ingredients:

• 2 Chicken Breasts (cut in half)

• 1/3 Cup Pineapple Juice

• 1 Cup Crushed Pineapple

• 1/4 Cup Lemon Juice

• 1/4 Cup Chopped Onions

• 3 Tlsp Butter

• 2 Tlsp Soy Sauce

• 1 Tsp Cornstarch

• 1 Tsp Grated lemon Peel

• 1 Tlsp Thyme

• 1 Can Peaches (Halves)

DIRECTIONS:

1. Brown chicken 2 tlps butter.

2. Place in a microwave-safe dish.

3. Microwave on high for 5 minutes.

4. In a bowl, combine cornstarch and pineapple juice.

5. Stir in the lemon juice, lemon peel, soy sauce and thyme.

6. In skillet, saute onion in butter.

7. Stir juice mixture into skillet cook for 2 minutes,

8. Place peaches and pineapple over chicken.

9. Cover with the sauce.

10. Microwave for about 1 minute.

Check out the other great ideas on this site.

[Aloha Chicken] [tiki food] [luau] [luau food] [tiki] [chicken] [chicken recipes] [tiki bar] [tiki recipes] [hawaiian recipes]

Thai Peanut Chicken Satay Recipes for Tiki party or Luau.

Thai Peanut Chicken Satay Recipe.

How to make a great tropical tiki satay.

This is a great tasty meal to serve at a

tiki party or luau. We served it at a few

of our late night tiki parties and it was a big hit.

Like tiki drinks, the peanut chicken satay

has a big bold flavor.

PEANUT SAUCE MARINADE: Recipe One

• 1-2 Garlic Cloves Chopped & Minced

• 2-3 Tbls Peanut Butter

• 1 Tsp Curry Powder

• 1/2 Cup Fresh Lime Juice

• 1/2 Cup Brown Sugar

• 1 Tsp Black Pepper

PEANUT SAUCE MARINADE: Recipe Two

• 1/4 cup peanut butter
• 1/4 cup water
• 1/4 cup soy sauce
• 2 tbsp lime juice
• 2 cloves garlic, minced and crushed
• 2 tbsp rice vinegar

[thai peanut] [satay] [chicken satay] [tiki food] [tropical food] [thai food] [thai recipes]

Classic Chicken Luau Recipe. Hawaiian Recipe. Tiki Party Food.

Tiki food recipes: Chicken Luau Recipe. 

A great Hawaiian recipe, great for Tiki party or luau.

This tropical dish is a snap to make.

Chicken Luau

Recipe for Chicken Luau.

SERVES: 6-8

INGREDIENTS

 2 pounds boneless chicken breasts

 2 tablespoons peanut oil

 2 teaspoons minced or finely chopped garlic

 4 cups chicken stock or broth

 3 cups whole leaf spinach

 1 1/2 cups coconut milk 

PREPARATION 

Cut chicken into 1 inch cubes.  Heat pan with oil and

start to cook chicken and garlic on low heat. Cook

until it starts to turn brown.  Combine chicken broth

with chicken and cover. Cook on medium for 8-10 minutes.

Mix in spinach and coconut milk. Simmer another 5 minutes.

Please check out our other free articles and recipes.

[tiki food] [tiki drinks] [luau chicken] [tropical dishes] PHOTO: www.birdseye.com

Tiki food Recipes: Tiki Lime Chicken Recipe. A island classic.

TIKI FOOD RECIPES: How to make a great Tiki Lime Chicken Recipe.
A classic island recipe, perfect for a tiki party or as a luau party food.

We served this last night at a tiki party for a small group of friends. It has a great exotic taste due to the spices used and the lime really brings out the flavor in the chicken and gives it that tropical taste.

Tiki Lime Chicken Recipe:
Ingredients

5 lbs chicken breast or thighs
4 Tsp. coriander
4 Tsp. ground chili
4 Tsp. pasilla ground chili
4 Tsp. garlic salt
4 Tsp. oregano
2 fresh limes

METHOD

1. Wash chicken with cold water, then lime juice.

2. Place in brown and bag or shake and bake.

3. Spread spices over chicken.

4. Pour or squeeze juice of limes over the chicken.

5. Place in oven at 350 for 1 hr. 15 mins.


SERVE WITH
I would go with a dirty rice or jasmine rice
and chopped fruit.

WINE
Rhine, Mascato, White and semi Sweet.

Visit the other recipes on this site.

SHARE US ON FACEBOOK.

SUBSCRIBE TO THE BLOG.

Learn about the following: island food, hawaiian food recipe, chicken recipe, free recipes, tiki food and a tiki lime chicken recipe.  

TIKI FOOD RECIPES: A Hawaiian Classic HULI HULI CHICKEN

Tki Foods: How to make a classic HAWAIIAN HULI HULI CHICKEN with recipe and instructions.
I heard they are now serving it at the famous tiki temple, Don the Beachcombers.

This is a great classic Hawaiian recipe.
Very popular dish in the islands.

Very easy to make.

HULI HULI CHICKEN RECIPE
INGREDIENTS:

3 broken Chicken pieces, split or quartered
1/4 cup catsup or ketchup
1/4 cup shoyu or soy sauce
1/2 cup some chicken broth
1/3 cup a white wine
1/3 cup pineapple juice
Dash of fresh or dried ginger.
Couple drops of worcestershire.

Procedure: Mix in a bowl, brush chicken. Grill on barbecue, turning and basting for around 40 mins.


VISIT THE GREAT FREE TIKI FOOD RECIPES!
CHECK OUT OUR OTHER LINKS FOR MORE GREAT IDEAS.

Share on facebook.

Tiki party foods presents the Huli Huli Chicken recipe. A classic tropical cooking recipe.  Learn about Hawaiian luau party food and other tropical dishes. A amazing tropical food recipe to try as a entertaining main dish.