This is a great tropical shake to cool off to in the summer.
Or use it as a non-alcoholic drink at the tiki bar.
We served this at a luau party last weekend and it was a big hit.
We served this at a luau party last weekend and it was a big hit.
Hula Shake Recipe:
Hula Shake Ingredients
• 1 tsp Chocolate Syrup (Hersheys, Torani, etc.)
• 1/2 tsp Coconut Syrup (Da Vinci, Torani, Hawaiian Sun, etc.)
• 2 oz Pineapple Juice
• 1 scoop Vanilla Ice Cream
• 2 oz Coconut Milk (Aroy-D, Goya, Thai Kitchen, etc.)
Procedure:
Blend all ingredients in a blender until smooth and creamy.
Serve in a tiki mug, frosted collins glass, or a milk-shake glass.
Garnished the cocktail with a pineapple wheel and maraschino cherry
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Tiki food and tropical island foods presents the Hula Shake recipe a tropical shake recipe for a luau or tiki party.
